Favourite Indian Dishes Cooking Class with Krisha Indian Cooking School

Learn how to cook your all-time favourite Indian dishes, where we will be making:

• Dhaba-style chicken curry - A hearty and aromatic chicken curry bursting with bold spices and rich flavours.
• Saag paneer - A wholesome curry made with fresh spinach and paneer, delicately spiced for a comforting, creamy dish.
• Tadka daal - A soulful lentil curry tempered with fragrant garlic, cumin, and a medley of warming spices.
• Accompaniments
  • Fluffy, aromatic basmati rice served alongside these curries.
• Complimentary Treats
  • Masala chai - A soothing tea brewed with traditional Indian spices.
  • Pappadam - crispy lentil wafers as a snack.

All you need to bring are a few reusable containers to take home some delicious leftovers. Everything else is provided for you!